In this podcast series experts from different fields will be giving advice on how you can take one carbon cutting step each week in the 16 weeks leading up to the crucial COP26 climate change talks in Glasgow in November.
Each of the steps has been recommended by the global movement Count Us In where you can sign up and see the effect of each carbon cutting step you take. Be sure to join the St.Albans Team when signing up!
In this podcast Nick Hazell talks to local food writer Becky Alexander who gives us some practical tips on eating less meat and avoiding the environmental impact of meat production.
More about: Environment, Food and Drink>Recipe
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